Drunken Green Beans

This is a very fast and easy side dish to whip up!!

2 lbs fresh green beans*
2 large cloves of garlic, minced
1 large onion
1 1/2 cups of chopped baby bella mushrooms
3/4 cup of white wine
2 tbsp soy sauce
3 tbsp olive oil
salt and pepper to taste

Saute onions and mushrooms in olive oil until onions are translucent. Season onions and mushrooms and garlic with a pinch of salt and pepper. Add green beans. Cook on medium high heat and stir frequently until tender. Add white wine and continue to stir. Cook for 5 minutes. Add soy sauce and season with salt and pepper to taste.

*Frozen green beans can also be used, but they will not provide as much texture as the fresh green beans! :)

Enjoy!!!